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COTE Korean Steakhouse 45+ DAY DRY-AGED RIBEYES
COTE Korean Steakhouse ships its famous ribeyes nationwide on Goldbelly! Calling all carnivores! Introducing COTE’S signature 45+ day dry-aged ribeye from COTE’S own dry-aging room. USDA Prime rib racks are aged for a minimum of 45 days, resulting in a tender bite, concentrated beefiness, and complex umami flavors. Expect light notes of bleu cheese or […]
Description
COTE Korean Steakhouse ships its famous ribeyes nationwide on Goldbelly!
Calling all carnivores!
Introducing COTE’S
signature 45+ day dry-aged ribeye from COTE’S own dry-aging room. USDA Prime rib racks are aged for a minimum of 45 days, resulting in a tender bite, concentrated beefiness, and complex umami flavors.
Expect light notes of bleu cheese or sherry. Includes two 16-ounce ribeyes with signature Gastronome’s
Salt®, the New York steakhouse’s famous housemade “ssamjang” steak sauce, and super bright pickled daikon.
Each kit includes top-secret grilling and pairing tips from Executive Chef David Shim.
Send your lucky friend the perfect gift, or treat yourself to a crave-worthy dinner.
Best enjoyed with good friends and family (but we won’t judge if you don’t share!)
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